Antihyperglycemic, hypolipidemic, hepatoprotective and antioxidative effects of dietary clove (Szyzgium aromaticum) bud powder in a high-fat diet/streptozotocin-induced diabetes rat model.

A Adefegha, Stephen; Oboh, Ganiyu; M Adefegha, Omowunmi; A Boligon, Aline; L Athayde, Margareth

doi:10.1002/jsfa.6617

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Antihyperglycemic, hypolipidemic, hepatoprotective and antioxidative effects of dietary clove (Szyzgium aromaticum) bud powder in a high-fat diet/streptozotocin-induced diabetes rat model.

Shared by NobleBlocks on Oct 1, 2014 • 12:00 AM UTC

Authors:

Stephen A Adefegha

Ganiyu Oboh

Omowunmi M Adefegha

Abstract

BACKGROUND: Syzygium aromaticum (L.) Merr. & Perry (clove) bud is an important spice used in the preparation of several delicacies and in folklore for diabetes management. The present study was convened to assess the effects of dietary clove bud powder (CBP) on biochemical parameters in a type 2 dia...

Subject

clove bud powder

high-fat diet

streptozotocin

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