Cost-Effective Production and Optimization of Alkaline Xylanase by Indigenous <i>Bacillus mojavensis AG137</i> Fermented on Agricultural Waste

Akhavan Sepahy, Abbas; Ghazi, Shokoofeh; Akhavan Sepahy, Maryam

doi:10.4061/2011/593624

Public

Cost-Effective Production and Optimization of Alkaline Xylanase by Indigenous Bacillus mojavensis AG137 Fermented on Agricultural Waste

Published in Enzyme Research • Aug 29, 2011

Authors:

Abbas Akhavan Sepahy

Shokoofeh Ghazi

Maryam Akhavan Sepahy

Abstract

A xylanase producer Bacillus mojavensis strain, called AG137, isolated from cotton farm (Kashan-Iran). The optimal xylanase activity reached at 55°C & pH 9.0. Enzyme yield was studied using a medium with different agricultural wastes as inducers. Xylanase production of about 249.308 IU/mL was achiev...

Subject

Xylanase

Bran

Food science

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