Purification of Alaskan Walleye Pollock (Gadus chalcogrammus) and New Zealand Hoki (Macruronus novaezelandiae) Liver Oil Using Short Path Distillation

C.M. Oliveira, Alex; R. Miller, Matthew

doi:10.3390/nu6052059

Public

Purification of Alaskan Walleye Pollock (Gadus chalcogrammus) and New Zealand Hoki (Macruronus novaezelandiae) Liver Oil Using Short Path Distillation

Published in Nutrients • May 22, 2014

Authors:

Alex C.M. Oliveira

Matthew R. Miller

Abstract

The beneficial health effects of a diet rich in n-3 long chain polyunsaturated fatty acids (n-3 LC-PUFA) have been extensively researched in recent years. Marine oils are an important dietary source of n-3 LC-PUFA, being especially rich in two of the most important fatty acids of this class, EPA (ei...

Subject

Pollock

Eicosapentaenoic acid

Polyunsaturated fatty acid

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