Effect of a Vietnamese Cinnamomum cassia essential oil and its major component trans-cinnamaldehyde on the cell viability, membrane integrity, membrane fluidity, and proton motive force of Listeria innocua

Trinh, Nga-Thi-Thanh; Dumas, Emilie; Le Thanh, Mai; Degraeve, Pascal; Ben Amara, Chedia; Gharsallaoui, Adem; Oulahal, Nadia

doi:10.1139/cjm-2014-0481

Public

Effect of a Vietnamese Cinnamomum cassia essential oil and its major component trans-cinnamaldehyde on the cell viability, membrane integrity, membrane fluidity, and proton motive force of Listeria innocua

Published in Canadian Journal of Microbiology • Jan 13, 2015

Authors:

Nga-Thi-Thanh Trinh

Emilie Dumas

Mai Le Thanh

Abstract

The antibacterial mechanism of a Cinnamomum cassia essential oil from Vietnam and of its main component (trans-cinnamaldehyde, 90% (m/m) of C. cassia essential oil) against a Listeria innocua strain was investigated to estimate their potential for food preservation. In the presence of C. cassia esse...

Subject

Cassia

Cinnamomum

Cinnamaldehyde

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