Catechin and quercetin attenuate adipose inflammation in fructose-fed rats and 3T3-L1 adipocytes.

Prieto, Marcela A, Vazquez; Ahmed, Bettaieb,; Lanzi, Cecilia, Rodriguez; Verónica C, Soto,; Diahann J, Perdicaro,; Claudio R, Galmarini,; Fawaz G, Haj,; Roberto M, Miatello,; Patricia I, Oteiza,

doi:10.1002/mnfr.201400631

Public

Catechin and quercetin attenuate adipose inflammation in fructose-fed rats and 3T3-L1 adipocytes.

Published in Molecular nutrition & food research • Apr 1, 2015

Authors:

Vazquez Prieto, Marcela A

Bettaieb, Ahmed

Rodriguez Lanzi, Cecilia

Abstract

SCOPE: This study evaluated the capacity of dietary catechin (C), quercetin (Q), and the combination of both (CQ), to attenuate adipose inflammation triggered by high fructose (HFr) consumption in rats and by tumor necrosis factor alpha (TNF-α) in 3T3-L1 adipocytes. METHODS AND RESULTS: In rats, HFr...

Subject

Adipokines

Adipose tissue inflammation

Flavonoids

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