Assessment of the tolerability, and appetite suppressing effect, of a midmorning snack containing high molecular weight polysaccharides, which form a gel in the stomach

J. Simpson, Elizabeth; Woods, Eric; D. Gaunt, S.; Park, D.; Foster, Terese; S. MacDonald, Andrew

doi:10.1017/s0029665114000214

Public

Assessment of the tolerability, and appetite suppressing effect, of a midmorning snack containing high molecular weight polysaccharides, which form a gel in the stomach

Published in Proceedings of The Nutrition Society • Jan 1, 2014

Authors:

Elizabeth J. Simpson

Eric Woods

S. D. Gaunt

Abstract

An abstract is not available for this content. As you have access to this content, full HTML content is provided on this page. A PDF of this content is also available in through the ‘Save PDF’ action button.

Subject

Tolerability

Appetite

Medicine

Research Assistant

AI chat, annotations, notes & similar papers

Finding related papers...

Discussions

(0)

No comments yet

Be the first to share your thoughts!