Link between diet and cardiovascular disease in Latin America and the Caribbean using geographic information systems

MacDonald, Jennifer; Brevard, P.B.; Lee, Robert; L. Wagner, Tammy

doi:10.1590/s1020-49892009001000002

Public

Link between diet and cardiovascular disease in Latin America and the Caribbean using geographic information systems

Published in Revista Panamericana de Salud Pública • Oct 1, 2009

Authors:

Jennifer MacDonald

P.B. Brevard

Robert Lee

Abstract

OBJECTIVE: To determine the visual, spatial, and/or statistical relationships between food availability/dietary patterns and cardiovascular disease (CVD) in Latin America and the Caribbean (LAC). METHODS: CVD mortality rates and diet information (the number of kilocalories and amount of alcohol, fat...

Subject

Calorie

Crop

Latin Americans

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