Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism

Cowley, Frances; G. Barber, David; Houlihan, A.V.; P. Poppi, D.

doi:10.3168/jds.2014-8442

Public

Immediate and residual effects of heat stress and restricted intake on milk protein and casein composition and energy metabolism

Published in Journal of Dairy Science • Jan 31, 2015

Authors:

Frances Cowley

David G. Barber

A.V. Houlihan

Abstract

The effects of heat stress on dairy production can be separated into 2 distinct causes: those effects that are mediated by the reduced voluntary feed intake associated with heat stress, and the direct physiological and metabolic effects of heat stress. To distinguish between these, and identify thei...

Subject

Casein

Composition (language)

Food science

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