Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus.

A, Goday,; D, Bellido,; I, Sajoux,; A B, Crujeiras,; B, Burguera,; P P, García-Luna,; A, Oleaga,; B, Moreno,; F F, Casanueva,

doi:10.1038/nutd.2016.36

Public

Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus.

Published in Nutrition & diabetes • Sep 19, 2016

Authors:

Goday, A

Bellido, D

Sajoux, I

Abstract

UNLABELLED: Brackground:The safety and tolerability of very low-calorie-ketogenic (VLCK) diets are a current concern in the treatment of obese type 2 diabetes mellitus (T2DM) patients. OBJECTIVE: Evaluating the short-term safety and tolerability of a VLCK diet (<50 g of carbohydrate daily) in an int...

Subject

Adult

Aged

Behavior Therapy

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