Composition and Variation of Macronutrients, Immune Proteins, and Human Milk Oligosaccharides in Human Milk From Nonprofit and Commercial Milk Banks

Meredith-Dennis, Laura; Xu, Gege; Goonatilleke, Elisha; B. Lebrilla, Carlito; A. Underwood, Mark; T. Smilowitz, Jennifer

doi:10.1177/0890334417710635

Public

Composition and Variation of Macronutrients, Immune Proteins, and Human Milk Oligosaccharides in Human Milk From Nonprofit and Commercial Milk Banks

Published in Journal of Human Lactation • Jun 14, 2017

Authors:

Laura Meredith-Dennis

Gege Xu

Elisha Goonatilleke

Abstract

BACKGROUND: When human milk is unavailable, banked milk is recommended for feeding premature infants. Milk banks use processes to eliminate pathogens; however, variability among methods exists. Research aim: The aim of this study was to compare the macronutrient (protein, carbohydrate, fat, energy),...

Subject

Pasteurization

Retort

Food science

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