Empirical and diffusion models of rehydration process of differently dried pumpkin slices

The present study investigated the rehydration kinetics of dried pumpkin slices issued from different drying operations, namely airflow drying (AFD), freeze-drying (FD), Vacuum Multi Flash Drying (VMFD) and Swell-drying (SD) which inserts Instant Controlled Pressure Drop (DIC) Texturing between two ... View More