Japanese guidelines for food allergy 2020

Ebisawa, Motohiro; Ebisawa, Motohiro; Ito, Komei; Fujisawa, Takao; Ebisawa, Motohiro; Ebisawa, Motohiro; Ito, Komei; Fujisawa, Takao; Aihara, Yukoh; Ito, Setsuko; Imai, Takanori; Ohshima, Yusei; Ohya, Yukihiro; Kaneko, Hideo; Kondo, Yasuto; Shimojo, Naoki; Nagao, Mizuho; Ito, Yasunori; Inoue, Yuzaburo; Okafuji, Ikuo; Sato, Sakura; Nakajima, Yoichi; Nishimoto, Hajime; Fukuie, Tatsuki; Futamura, Masaki; Manabe, Tetsuharu; Yanagida, Noriyuki; Yamada, Yoshiyuki; Urisu, Atsuo

doi:10.1016/j.alit.2020.03.004

Public

Japanese guidelines for food allergy 2020

Published in Allergology International • Apr 29, 2020

Authors:

Motohiro Ebisawa

Komei Ito

Abstract

Five years have passed since the Japanese Pediatric Guideline for Food Allergy (JPGFA) was first revised in 2011 from its original version. As many scientific papers related to food allergy have been published during the last 5 years, the second major revision of the JPGFA was carried out in 2016. I...

Subject

Food allergy

Medicine

Atopic dermatitis

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