Functionalization of polymers and nanomaterials for water treatment, food packaging, textile and biomedical applications: a review

Makvandi, Pooyan; Iftekhar, Sidra; Pizzetti, Fabio; Zarepour, Atefeh; Nazarzadeh Zare‬, Ehsan; Ashrafizadeh, Milad; Agarwal, Tarun; V.T. Padil, Vinod; Mohammadinejad, Reza; Sillanpää, Mika; K. Maiti, Tapas; Perale, Giuseppe; Zarrabi, Ali; Rossi, Filippo

doi:10.1007/s10311-020-01089-4

Public

Functionalization of polymers and nanomaterials for water treatment, food packaging, textile and biomedical applications: a review

Published in Environmental Chemistry Letters • Sep 16, 2020

Authors:

Pooyan Makvandi

Sidra Iftekhar

Fabio Pizzetti

Abstract

Abstract The inert nature of most commercial polymers and nanomaterials results in limitations of applications in various industrial fields. This can be solved by surface modifications to improve physicochemical and biological properties, such as adhesion, printability, wetting and biocompatibility....

Subject

Surface modification

Nanotechnology

Nanomaterials

Research Assistant

AI chat, annotations, notes & similar papers

Finding related papers...

Discussions

(0)

No comments yet

Be the first to share your thoughts!