Methods of Incorporating Plant-Derived Bioactive Compounds into Films Made with Agro-Based Polymers for Application as Food Packaging: A Brief Review

Ferreira Nogueira, Gislaine; Augustus de Oliveira, Rafael; Ignácio Velasco, José; Matta Fakhouri, Farayde

doi:10.3390/polym12112518

Public

Methods of Incorporating Plant-Derived Bioactive Compounds into Films Made with Agro-Based Polymers for Application as Food Packaging: A Brief Review

Published in Polymers • Oct 28, 2020

Authors:

Gislaine Ferreira Nogueira

Rafael Augustus de Oliveira

José Ignácio Velasco

Abstract

Plastic, usually derived from non-renewable sources, is among the most used materials in food packaging. Despite its barrier properties, plastic packaging has a recycling rate below the ideal and its accumulation in the environment leads to environmental issues. One of the solutions approached to mi...

Subject

Biopolymer

Food packaging

Gelatin

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