Garlic (<i>Allium sativum</i> L.) Bioactives and Its Role in Alleviating Oral Pathologies.

M, Sasi; S, Kumar; M, Kumar; S, Thapa; U, Prajapati; Y, Tak; S, Changan; V, Saurabh; S, Kumari; A, Kumar; M, Hasan; D, Chandran; , Radha; SP, Bangar; S, Dhumal; M, Senapathy; A, Thiyagarajan; A, Alhariri; A, Dey; S, Singh; S, Prakash; R, Pandiselvam; M, Mekhemar

doi:10.3390/antiox10111847

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Garlic (Allium sativum L.) Bioactives and Its Role in Alleviating Oral Pathologies.

Shared by NobleBlocks on Nov 21, 2021 • 12:00 AM UTC

Authors:

Sasi M

Kumar S

Kumar M

Abstract

Garlic (Allium sativa L.) is a bulbous flowering plant belongs to the family of Amaryllidaceae and is a predominant horticultural crop originating from central Asia. Garlic and its products are chiefly used for culinary and therapeutic purposes in many countries. Bulbs of raw garlic have been invest...

Subject

Antioxidant

Garlic

Bioactivities

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