The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review

Ben Hsouna, Anis; Sadaka, Carmen; Generalić Mekinić, Ivana; Garzoli, Stefania; Švarc-Gajić, Jaroslava; Rodrigues, Francisca; Morais, Simone; M. Moreira, Manuela; Ferreira, Eduarda; Spigno, Giorgia; Brezo-Borjan, Tanja; Ben Akacha, Boutheina; Ben Saad, Rania; Delerue-Matos, Cristina; Mnif, Wissem

doi:10.3390/antiox12020481

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The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review

Shared by NobleBlocks on Feb 14, 2023 • 12:00 AM UTC

Authors:

Anis Ben Hsouna

Carmen Sadaka

Ivana Generalić Mekinić

Abstract

Citrus fruits occupy an important position in the context of the fruit trade, considering that both fresh fruits and processed products are produced on a large scale. Citrus fruits are recognized as an essential component of the human diet, thanks to their high content of beneficial nutrients such a...

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